8 Best Electric Smokers Under $200

Smoking food whether it is meat or vegetables adds a depth of flavor that you simply can’t get from herbs and spices. Usually, it would take a trip to the supermarket or a fancy restaurant to experience the flavor explosion that is smoke-produced. However, by purchasing the best electric smoker under $200, you can affordably create these exquisite meals yourself. 

Get your hands on an electric smoker and have the satisfaction of smoking your own food, as well as having bragging rights at the dinner table!

Our Top 8 Best Electric Smokers Under $200

When it comes to electric smokers there are a few key features to consider before you make your purchase. Things like the capacity, temperature control, heat delivery and of course the price. In the review below we have done our best to outline the key features, pros, and cons of some of the best smokers under $200. Hopefully, saving you the time it takes to research each product and saving you money by giving you an array of pricing options.

We have provided an overview table with all the key info about each model for your convenience. After extensive research and investigation, we have chosen the fowling products that we have complete faith in. We have looked at the quality, the workmanship, the functionality, and other crucial features. We also looked at feedback from customers to get an honest opinion of each model. We have only looked at the very best of the best to bring you this review of the best electric smoker under $200.

We make it a priority to make product information readily available to our readers.

Editor choice 1 Dyna-Glo DGU732BDE-D
9.9
Dyna-Glo DGU732BDE-D
(Best electric smoker for the money)

The Dyna-Glo is a great choice for both the novice and the more experienced cook. It has everything you need in an electric smoker and more. The price is good and it offers great value for money. For those reasons we highly recommend it.

9.9
Best seller 2 Masterbuilt MB20071117
9.8
Masterbuilt MB20071117
(Best electric smoker for winter)

The Masterbuilt MB20071117 is a sturdy no-nonsense smoker that is built to last. It is user-friendly and has many great features in this price range.

9.8
3 Char-Broil
9.6
Char-Broil
(Best electric smoker for beginners)

The Char-Broil Analog Electric Smoker is not the most advanced smoker on our list, but its appeal is in its simplicity. It does what it needs to and does it well with minimal effort.

9.6
4 Old Smokey
9.3
Old Smokey
(Best user-friendly electric smoker)

The Old Smokey Electric Smoker is a real down-to-earth type of smoker. The manufacturers have created a simple, quality product with an affordable price tag that is intended to last for years.

9.3
Best price 5 Americana 2 in 1 Lock ‘N Go
9.2
Americana 2 in 1 Lock ‘N Go
(Best electric smoker on a budget)

The Americana Electric Water Smoker and Grill combo has an all in one approach when it comes to cooking and has some really interesting features. The chimney design and flavor channels are of particular interest.

9.2
Best value 6 Cuisinart COS-330
8.9
Cuisinart COS-330
(Best electric smoker for the money)

The Cuisinart COS-330 Electric Smoker is an easy to use, well-built smoker that caters to those who want to get to cooking their food quickly and easily.

8.9
7 Masterbuilt MB20073716 Patio-2-Portable Electric Smoker
8.7

The Masterbuilt MB20073716 Patio-2-Portable Electric Smoker is an affordable, compact product that is made to be portable.

8.7
8 Smokehouse Little Chief
8.5
Smokehouse Little Chief
(Best electric smoker for fish, sausages and any cold smoking)

The Little Chief is made with one goal: to smoke food effectively at low temperatures. It does this perfectly costing less than $100.

8.5

 

1 Editor choice

Dyna-Glo DGU732BDE-D – Best electric smoker for the money

Features

  • Dimensions: 19.4 x 19 x 32.5 inches
  • 800-watt burner
  • 732 square inches of cooking space
  • Double-wall insulated construction
  • 4 chrome-coated steel cooking grates
  • Digital thermostat

Dyna-Glo produces a whole range of grills and smokers for both home and commercial use. The company takes pride in its service and the quality of the products it manufactures. Dyna-Glo puts its products through rigorous tests to ensure they exceed the industry standard.

The Dyna-Glo DGU732BDE-D is a digital electric smoker that is easy to use and offers very good insulation and consistent temperatures.

It has an easy to use digital push-button control panel to set the temperature and cooking times. A meat thermometer has also been included, so no more over/undercooking of the meat. The smoker has a side access wood chip loader which means that there is a minimal loss of smoke and heat when adding more chips. However, the wood chip tray is a bit small so you’ll have to reload it more often when cooking for long hours.

As far as insulation is concerned the smoker has been fitted with an insulated double-wall and a high-temperature door seal to keep in the heat. Four chrome-plated steel cooking grates provide plenty of space (732 sq in.) and the drip tray is removable to get rid of excess grease and liquids. Should the weather turn ill the smoker provides an 800-watt burner which will work well in colder climates.

Positives
  • Good heat insulation
  • Consistent temperatures
  • Good smoke retention
  • Easy to use
  • Integrated meat thermometer
  • Drip tray
  • Wood chip tray
  • Side access wood chip loader
  • Easy to clean
  • Digital push-button control panel
  • Great value for money
Negatives
  • There is no window on the door
  • Wood chip pan could be bigger
2 Best seller

Masterbuilt MB20071117 – Best electric smoker for winter

Features

  • Dimensions: 30 x 20 x 20 inches
  • 800-watt burner
  • 730 square inches of cooking space
  • Full insulation
  • 4 chrome-coated smoking racks
  • Digital control panel

The Masterbuilt Company has been around since 1973 and they have made a reputable name for themselves over the years. The family-built business prides itself on the quality and innovation of its products. The Masterbuilt MB20071117 is no exception. The smoker has a sturdy, solid feel and the packaging it comes in offers very good protection-no need to worry about damages in the shipping process.

This 800-watt digital electric smoker comes with a digital panel that controls the on/off, temperature and time functions. Temperatures can vary inside of smokers and so Masterbuilt has included a thermostat to keep the temperatures consistent throughout the cook. This makes it extremely user-friendly for fast and efficient smoked treats.

Four chrome-coated trays have been included giving you a fair bit of space to cook your meals-up to 3 or 4 people. Clean up is a breeze. Two trays have been provided – one collects the ash from the wood chips and the other collects the oil and grease drippings. Simply remove the trays, get rid of the waste and clean.

Wood chips are loaded in from the side, so there will be no need to open the door making the temperature drop. The smoker has a fully insulated body and many users have reported that they are quite happy with how the smoker retains both heat and smoke. The door latch makes a tight seal and locks the door place ensuring that the door does not open accidentally. It is durable steel and built to last.

Masterbuilt has also made multiple accessories available including:

  • A stand
  • A rib rack
  • A fish and vegetable smoking rack
  • A chicken stand
  • A sausage hanger
  • A cover

This is a top-quality product but as is usual, there are a few niggles. The smoker has no window which is a handy feature and many complained that the thermostat did not function perfectly. Aftermarket thermostats are not expensive so this is a minor issue. We definitely recommend this smoker. It is a durable quality product built by a reputable company.

Positives
  • Solid design
  • Durable steel
  • User-friendly digital panel
  • Integrated thermostat
  • Fully insulated box – smoke in any weather
  • Excellent temperature consistency
  • Side access wood chip loader
  • Many available add-ons
  • Good smoke retention
  • Easy to clean
  • Easy to use
  • Good customer support
Negatives
  • No window
  • Users have reported that the thermostat can be faulty at times
3

Char-Broil – Best electric smoker for beginners

Features

  • Dimensions: 20.7 x 33.5 x 15 inches
  • 1000-watt heating element
  • 544 square inches of cooking space
  • 3 Chrome-plated trays
  • Double-wall insulated construction
  • Door-mounted temperature gauge

The Char-Broil Analog Electric Smoker was designed with simplicity in mind. You won’t find digital displays or a modern design aesthetic here. The look of the smoker can be described as “old-school” and the functionality is much the same. Don’t let the look fool you though, it might not be particularly modern but depending on your needs simple might just be better.

The cooking space comes in at 544 sq in. and 3 chrome-plated trays come as part of the package. If the three trays are not enough you do have the option to buy the fourth one. To keep the meat juicy and tender an aluminized steel water pan has been included. Simply fill the pan with water and place it inside the smoker with the rest of the food. A wood chip tray and grease tray have also been added to catch excess waste.

The smoker has a rugged design and is built to go the distance. The cooking chamber is heated by a 1000-watt heating element and has been insulated to keep the heat and smoke inside. Dual latches ensure the door stays firmly closed. Checking the temperature is a simple process as the analog temperature gauge has been mounted into the door. Should you need to move the unit to a different spot 2 carrying handles have been mounted to the body.

People love this user-friendly smoker. But there were a few complaints about the lack of more advanced features and some found assembly to be a bit of a challenge. It is otherwise a great product and we would recommend this smoker to beginners or those who find the unit’s simplicity appealing.

Positives
  • The simple design is good for beginners
  • Powerful heating element
  • The cooking chamber is insulated
  • The temperature gauge is easy to read
  • Door-mounted temperature gauge
  • Water pan, wood chip tray, and grease tray
  • Dual door latches
  • Carry handles
  • Easy to clean
  • User-friendly
Negatives
  • Lack of features for the more seasoned cook
  • Assembly can be tricky
4

Old Smokey – Best user-friendly electric smoker

Features

  • Dimensions: 15.5 x 15.5 x 29 inches
  • 15” inch diameter of dual grills
  • 1250-watt heating element
  • Thermostat
  • Steel housing

This electric smoker has been around for quite some time. The product has been on the market since 1953 and the smoker’s look and design are reminiscent of that era. It is one of the cheaper smokers on our list.

Old Smokey has a robust design and has been made with tried and tested electrical components. The company has a focus on customer satisfaction and welcomes input from the public on how to make their products better. They readily admit that there are “fancier” products (their words), but they stand behind what they have created. There is something very refreshing about that statement in this tech-driven world we live in.

The smoker’s housing has a sturdy and solid feel and the lid makes a tight seal. On the manufacturer’s website, they encourage their clients NOT to add water to the drip pan because the smoker does such a good job of keeping the moisture in. Many users have confirmed this is, in fact, the case. Two grills have been provided- the top grill and the bottom grill, as mentioned before there is also a drip pan to catch the grease and liquids. The heating element is rated at 1250-watt and just above it sits a tray that holds the wood chips.

Temperatures are controlled by a heat regulator that gives you very basic controls – low to high. The unit does not come with a temperature gauge as stock, but you have the option to buy one as an add-on. There are also a few other accessories available like a smoker cover and replacement parts. With regard to size the smoker housing has a diameter of 15”. The upper grill is 14.5” and the lower grill is 12.5 “. The smoker only weighs about 25 pounds and it has two carry handles making it easy to move around and travel with. Assembly is dead easy, you can be up and running in a matter of minutes.

This is an easy to use smoker that is super effective. The few complaints we came across is that it gets a bit hot when in use and that the top-down design can make it a bit of a challenge. Apart from those small issues, it is a popular smoker. We recommend this grill because of its price point and its durability.

Positives
  • Easy to use with Simple heat control
  • Two grills, a drip pan, and a wood chip tray
  • Sealed lid with 2 carry handles
  • Robust design (solid connections)
  • Lightweight
  • Portable
  • Ease of assembly
  • Consistent temperatures
Negatives
  • Gets hot when in use
  • The top-down design can be a little awkward (no separate access to wood chips tray)
  • No temperature gauge
5 Best price

Americana 2 in 1 Lock ‘N Go – Best electric smoker on a budget

Features

  • Smoker and grill combo
  • 351 square inches of cooking space
  • 1500-watt heating element
  • 2 chrome-plated cooking grates
  • Chimney-like design
  • Sliding door

The Americana 2 in 1 Electric Water Smoker gives you the option to either grill or smoke your food. The unit has the ability to separate into a griller if you don’t need to use the smoker feature.

This smoker works a bit like a chimney. Vents have been placed on the lid to allow smoke to flow through the lid, this allows a constant flow of new smoke to infuse into the food. Flavor channels direct the smoke to add maximum flavor. Tight-fitting sliding doors have been built into the housing allowing you to add wood chips and water or check the food without having to lift the lid. Heat-resistant handles have been added to the lid as well as the sides of the smoker making it easy to handle even when hot.

The cooking space is about 351 sq in. and two chrome-coated cooking grids have been provided as well as a 5.5-quart water pan. When it comes to power the smoker is certainly not lacking, the heating element is rated at 1500-watts. A temperature gauge is included for you to monitor the cooking process. The hood and the base are interlocking, making it easy to separate the two if you are looking to do some grilling. The interlocking feature also makes it easy to travel with the grill.

Some found that this smoker was not as sturdy as other options and assembly is tricky for some. There were also a few complaints that it takes a while to build up sufficient heat. That being, said, it is still a very popular option and versatility is a great benefit. We recommend this 2 in 1 unit to those looking for a budget smoker that can do everything you need.

Positives
  • Affordable price
  • Smoker and grill combined
  • A good amount of power
  • Easy to replace wood chips and water
  • A temperature gauge is included
  • The grill is easy to transport
Negatives
  • Not very sturdy
  • Difficult to assemble
  • Users have reported that getting the smoker up to temperature can be a problem at times
6 Best value

Cuisinart COS-330 – Best electric smoker for the money

Features

  • Dimensions: 22 x 19 x 37.5 inches
  • 1500-watt heating element
  • 548 square inches of cooking space
  • Temperature controller
  • 3 chrome-coated grates

The Cuisinart COS-330 Electric Smoker is all about plug and play. The simplistic design and ease of use make this smoker a breeze to work with.

Assembling the unit is a simple process all you need to do is attach the legs and side handles and install the thermometer and you are good to go. There is 548 sq in. of cooking space and the 3 chrome-coated cooking racks are removable making it possible to cook large pieces of meat. The top rack also has a lot of space above it for larger cuts. A water pan has been included for those long slow cooks and the pan that holds the wood chips has a lid to control the flow of smoke. A drip tray has also been added.

An easy to read thermometer has been placed into the door to check the inside temperature and the control unit lets you adjust the temperature. The smoker’s heating element is rated at 1500-watt and can achieve temperatures ranging from 100 all the way to 400 degrees Fahrenheit. The temperature variation gives you many options when it comes to cooking different cuts of meat and different cooking styles. The walls of the unit are insulated to keep in the heat and the smoke, it also has a smoke exhaust. Users have reported that temperatures remain consistent.

It is on the hefty side of things at about 50 pounds, but the two handles give you a good grip. The lock utilizes a reverse pivot system which means you can open and close the door in a single motion.

This is a well-loved smoker although there were a few minor negatives. Some users would have preferred a deeper water pan and there were some comments that the temperature gauge was not entirely accurate. These small points aside, we believe this is a really decent smoker at the price point and both beginners and more experienced cooks would get their money’s worth out of the product.

Positives
  • Consistent temperatures
  • Decent insulation
  • Good temperature variation
  • Large cooking space
  • User-friendly
  • Easy to assemble
  • 2 carry handles and a reverse pivot lock
  • Good for beginners and the more experienced
Negatives
  • The water pan is too shallow
  • The temperature gauge can is not always accurate
  • A bit heavy and bulky, so can be hard to move
Features

  • Dimensions: 15.94 x 23.62 x 23.31 inches
  • 1400-watt heating element
  • 2 chrome-coated smoking grates
  • Temperature controller
  • Weight: 21 pounds
  • Folding legs
  • Comes with: recipe book, instructions, and 1.75-pound bag of smokehouse natural wood chips

The Masterbuilt company makes another appearance on our list, this time with the Masterbuilt MB20073716 Patio-2-Portable Electric Smoker. The smoker is one of the smallest units on the market and is designed to be lightweight and portable. It is great for road trips, camping and traveling.

As mentioned previously this is a small, portable smoker. It is compact and weighs only 21 pounds. The smoker’s metal legs can be folded up making it even more compact for traveling purposes. It also has 2 handles mounted to the sides to easily move the unit. 2 chrome-coated smoking racks, a water pan, and a wood chip tray come as standard and are all removable. Cleaning is not much of fuss.

A 1400-watt heating element powers the little smoker and the temperature is controlled by an easy to use analog temperature controller. The controller has 3 settings-low, medium and high. A thermometer has been built into the door and is easily readable. Because of the unit’s size and limited features, it is very affordable, perfect for those on a tight budget.

The only minor downsides to this electric smoker are that some found it to be a bit too small and the insulation could be better. That being said, it works well and is portable. We would strongly recommend this smoker to the weekend warriors and the folks who like to travel.

Positives
  • Small footprint due to its size
  • Foldable legs
  • Lightweight
  • Portable
  • 2 Convenient handles
  • Affordable
  • Thermometer
  • Comes assembled
Negatives
  • Insulation is not the best
  • The small size is not for everyone
8

Smokehouse Little Chief – Best electric smoker for fish, sausages and any cold smoking

Features

  • Dimensions: 11.5 x 11.5 x 24.5 inches
  • Weight: 12.16 pounds
  • 250-watt heating element
  • 576 square inches of cooking space
  • 25-pound meat capacity
  • 4 chrome-plated cooking grills

The Little Chief smoker was initially introduced to the market all the way back in 1968. It was a big hit amongst fishermen who used it to smoke their salmon, trout, and steelhead. As the popularity of the Little Chief grew the company that would eventually be known as Smokehouse Products released updated versions of the Little Chef as well as various other products. Number 8 on our list is the Smokehouse Products Little Chief Front Load Smoker the latest incarnation of the Little Chief.

The Little Chief is designed to operate at lower temperatures smoking food like sausages, fish, and jerky. The smoker is for all intents and purposes exactly what it is described as A SMOKER. It is not meant to cook larger cuts of meat like ribs and brisket.

The unit has been built with durable embossed aluminum making it lightweight (around 12 pounds) and easily movable. 3 handles have been mounted on the box, 2 on the sides and one on top for easy handling. The front door is also removable.

Up to 25 pounds of meat or fish can be smoked on the 576 sq inches of rack space. The smoker comes with 4 easy-slide chrome-plated grills, a drip pan which is dishwasher safe, and a wood chip pan. Smokehouse Products also throw in a free bag of Smokehouse Alder Wood Chips, a recipe book, and an instruction manual.

The heating element is rated at 250-watt and is set to operate at 165 degrees Farhenheit for a low smoking temperature. Ventilation has been designed to get the best possible smoke circulation and decent dehydration of the produce. The Little Chief is meant to be used outdoors and comes pre-assembled.

This is not a heavy-duty smoker so provided you understand that, you will be impressed with the performance. Some people obviously need more power so they will probably be disappointed. There were also a few reports that the walls dented fairly easily. We recommend the Little Chief to people looking to smoke smaller things like bacon, fish, and nuts and don’t need a full-blown high-temperature smoker.

Positives
  • The lightweight construction makes the smoker easily movable
  • A large amount of cooking space
  • Optimized ventilation
  • Removable front door
  • 4 easy-slide trays, a dishwasher safe drip pan, and a wood chip pan
  • 3 handles
  • Pre-assembled
  • Nice freebies
  • Ease of use
  • Easy to clean
  • Highly affordable
Negatives
  • The low-temperature operation makes cooking options limited
  • The aluminum walls are thin and can be easily dented

Buyer’s Guide

If you are reading this review chances are you are looking to buy an electric smoker. Now that you have seen our list you probably have an idea of which smoker might work for you. However, before you add that brand new sub, 200 dollar electric smoker, to your shopping cart, take a look at our buyer’s guide. Here we will outline the main features you might need out of an electric smoker, helping you make a more informed decision.

8 Best Electric Smokers Under $200-3

Smoker types

There are different types of smokers available on the market, so it is helpful to know what they are and how they work.

  • Charcoal and wood smokers

Charcoal and wood smokers have been around for ages and are the most traditional forms of smoking. As the name suggests charcoal smokers use charcoal as the source of heat and smoke. Many people are big fans of the flavor that the charcoal infuses into the meat, it is the signature taste of BBQ. However, using a charcoal smoker requires some experience to operate properly and can be very frustrating for the novice smoker.

You are going to have to be present for pretty much the entire cooking process-getting the coals burning, adjusting the air vents, replacing coals and managing the temperature.

Using wood in the smoking process works on the same principle, only the flavor profile will be different because wood is the smoke source.

  • Gas smoker

Propane smokers use propane gas to burn wood chips/chunks and are fairly simple to use. They do tend to run hot so you may need to do some babysitting to make sure you don’t overcook your food.

  • Electric smoker

The strength of electric smokers is the ease of use. Add wood chips, fill the water pan, set the temperature and you’re good to go. Some Home Owners Associations do not allow live fire, so an electric smoker is a good way to go. Electric smokers are also outstanding at cold smoking where the temperatures need to be consistently low. Using charcoal or wood to do cold smoking can be very tricky because of the fluctuations in temperature.

8 Best Electric Smokers under $200-6

Capacity

If you are someone who likes to entertain or you have a large family the cooking space of your smoker is going to be a big factor in your purchase. The Dyna-Glo DGU732BDE-D with its 732 square inches of space might be a good choice for that get-together.

On the other hand, if it’s just you and your significant other the Americana 2 in 1 Electric Water Smoker (351 sq in.) should be just fine.

Insulation

Having a smoker that is well insulated will give you consistent temperatures and will keep the smoke inside where it belongs. Decent insulation also makes it possible to do your smoking in colder weather. If you live in a colder climate you will need to consider how well your electric smoker fares in the cold.

The Masterbuilt MB20071117 and he Dyna-Glo DGU732BDE-D both offer excellent insulation.

Temperature control

Having the option to set the temperature of your smoker will give you flexibility when it comes to smoking different cuts of meat. For larger pieces of meat, you are going to need higher temperatures. Cold smoking uses lower temperatures. Things like sausages, nuts, and cheeses also don’t require very high temperatures, this is where the Little Chief Front Load Smoker excels.

All of the other smokers on our list come with temperature controllers that let you set the desired temperature.

8 Best Electric Smokers under $200-7

Thermometer

As important as it is to set the temperature of your smoker, being able to view that temperature is just as important. This is particularly true for beginners who rely on timing and temperature to be successful in their smoking attempts. The thermometer is also key in situations where the climate is cooler. Being able to see what is happening inside the box will ensure you are not running below the ideal temperature.

The Old Smokey Electric Smoker and the Little Chief do not come with a thermometer so you will have to buy one separately should you choose one of these smokers.

Quality and design

Whenever you are forking out your hard-earned cash on a product the hope is that it will last for years to come. The materials used as well as the design play a big part in the longevity of a smoker. Having a sturdy pair of legs will ensure the unit remains stable and a decent pair of handles (preferably heatproof) are a must. It goes without saying, that if a smoker’s box is on the thin side it will easily dent compromising the insulation.

The Old Smokey Electric Smoker has had a good track record since its introduction to the market in 1953. Users have reported that their smokers have lasted for many years.

Portability

Having a lightweight and compact smoker is going to be a priority for those who enjoy camping and traveling. You are going to want a smoker that is easy to use and is a breeze to set up. The Masterbuilt MB20073716 Electric Smoker is a good option. The fact that the smoker is basically assembled is lightweight and is small in size makes it perfect for traveling.

8 Best Electric Smokers Under $200-2

Ease of use

Ease of use is what makes electric smokers so appealing and all of the smokers on our list are basic in their use.

Assembly

If you are not one for DIY a complicated assembly can be a headache. Thankfully most of the smokers on our list are easy to assemble. The Masterbuilt MB20073716 Electric Smoker and the Little Chief both come pre-assembled.

Cleaning

Another advantage of electric smokers is the cleanup. Charcoal and wood smokers leave behind a lot of ash which can make for a messy situation. Electric smokers use a relatively small amount of wood chips and the wood chip tray makes it easy to dispose of the ash. Grease and liquids also don’t present too much of a problem because of the drip pan.

All of the units on our list come with a drip pan and a wood chip tray.

Safety features

Smokers get hot so it is always better to be cautious around them particularly if kids are present. Having door or lid handles that are heat-resistant will make things a lot safer for you, we do, however, recommend that you wear gloves when using a smoker. Accidents do happen. The door latch is also very important, it will ensure the door stays closed.

The Cuisinart COS-330 Electric Smoker’s reverse pivot door latch allows you to avoid touching the latch at all.

Warranty

Lastly, have a look at the warranty period. These smokers have a few components so if something does happen to break make sure you are covered for as long as possible.

8 Best Electric Smokers Under $200-5

FAQs

Smokers need to be pre-seasoned before the first use to get rid of any dust build-up or solvents left over after the manufacturing process. Wipe down the inside of the smoker with a damp cloth and some mild detergent, once it has dried coat the inside of the box with a thin layer of cooking oil. You are now ready to pre-season the smoker. Place wood chips in the tray and set the smoker to about 275 degrees Fahrenheit. Let the unit smoke for about 3 hours, replacing wood chips when needed.

Some manufacturers may recommend different temperatures and seasoning times, have a look at the instruction manual and follow the manufacturer’s suggestions.

Dry wood chips burn faster and give a more intense smokey flavor, while pre-soaked chips give off a less intense smoke and therefore a less intense flavor. To pre-soak wood chips leave them in water for about 30 minutes before burning.

Smokers should always be used outdoors. Keep a good distance from any nearby structures and avoid cooking in covered areas.

That depends on the smoker. Certain smokers are designed to smoke smaller cuts of meat at low temperatures. Other smokers are able to reach higher temperatures making it possible to cook bigger cuts of meat. The size of the smoker also comes into play, some smokers are smaller than others limiting the size of the cut of meat that can be cooked.

Yes, it is definitely possible to use something like wine, cider, juice or beer to add to the flavor profile.

Final thoughts

We hope you have found this review helpful and that you feel more confident now about your potential purchase.

Remember to keep in mind what your needs are, what your budget is like and how often you intend to use your new smoker. Take a good look at features like the insulation of the box, the size of the cooking chamber, the handles and of course the build quality. If you are just starting out, having a temperature gauge and temperature controller is almost a must. Even the pros rely on these features. Also, consider the portability, ease of use, assembly and the warranty period.

Our top pick for the best electric smoker under 200 dollars is the Dyna-Glo DGU732BDE-D electric smoker. The unit is packed with features and gives you real value for money at its price point. The 732 square inches of cooking space and 4 chrome-plated racks make cooking for a larger group quite possible. It is a solid smoker that has been built well and sports some really innovative features like the side loading wood chip feeder and the meat thermometer.

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